Whether celebrating Easter (April 20), Passover (through April 20), or springtime, brunch and special meals are featured throughout Southern Nevada. This weekend, try an old favorite or find a new one with recommendations by NeonNews!

Holiday Goodies for Pickup or Delivery

Siena Italian Trattoria & Deli
9500 W. Sahara Ave
sienaitalian.com

Traditional holiday treats are available in the market and the deli. Challah Bread, a rich, egg-based braided bread symbolizing celebration and togetherness, is traditionally served on Jewish holidays.

Colomba – A traditional Italian Easter cake shaped like a dove, symbolizing peace and renewal. Often served with fresh berries, chocolate, or whipped cream
Pizza Rustica – A rich, savory Easter pie made with flaky crust and filled with eggs, ricotta, salami, cheese and house-made cold cuts
Easter Eggs – An assortment of dramatic, beautifully packaged chocolate eggs—ideal for gifting or holiday displays

Siena’s Deli and Market are open Monday through Wednesday from 10 a.m. to 8 p.m., Thursday through Saturday from 9 a.m. to 9 p.m., and Sunday from 9 a.m. to 8 p.m.

BRIO Italian Grille
6653 Las Vegas Blvd South
brioitalian.com

BRIO offers made-to-order catering packages for pick up, curbside, or delivery from April 18 to April 20 for at-home celebrations. Guests can choose from four catering packages featuring fresh-baked bread, salads, hearty pastas, Italian-style entrées and desserts. See full Easter catering details at catering.

The Bagel Café
333 W. St. Louis Ave. (Downtown)
301 N. Buffalo Drive (Summerlin)
thebagelcafelv.com

Passover begins before sundown on April 12 and ends after nightfall on April 20. The Bagel Café offers holiday feasts to go.

This includes:

Choice of appetizers: Gefilte Fish, Chopped Liver, or Fruit Salad
Choice of Entrée: Whole Roast Chicken or Brisket & Gravy
Matzoh Ball Soup, Fresh Vegetables, Potato Pancakes, Matzoh Crackers, Gravy & Vanilla Macaroons

$60 for two people for Passover Dinner Special To-Go

Do some Easter Shopping at The District at Green Valley Ranch
2240 Village Walk Dr
Henderson
shopthedistrictgvr.com

The District at Green Valley Ranch will host a special Easter Market in The Alley on Sunday, April 20, from 11 a.m. to 4 p.m. on The Green. This community shopping event will feature over 30 local makers, including artisans, vintage curators, herbalists, and food vendors. There will also be live music, art activities, and an egg hunt for different age groups. The pet-friendly event is free and open to the public.

Dine in With Friends and Family

Marche’ Bacchus French Bistro & Wine Shop
2620 Regatta Drive
marchebacchus.com

Join Marche’ Bacchus French Bistro & Wine Shop on Sunday, April 20, for a special brunch by the lake. Enjoy delicious food, fun for the kids, and a visit from the Easter Bunny. Menu items include silver dollar pancakes, potato lyonnaise, biscuits with gravy, freshly baked pastries, mini fruit salad, beef bourguignon, and garden quiche. Available between 9 a.m. and 1 p.m.

Adults $65
Kids under 10 $20

Resorts World
3000 Las Vegas Blvd. S.

Guests will celebrate Easter in style with an exclusive brunch and delights at Resorts World Las Vegas’s renowned dining venues.

Wally’s will welcome guests to enjoy a delectable brunch experience on Sunday, April 20, between 9 a.m. and noon. Diners can attend a feast featuring indulgent dishes like salmon avocado toast, French toast, steak and eggs, and more. Additionally, Wally’s will offer gift basket specials available at their in-store marketplace. rwlasvegas.com/dining/wallys

Price range $16-$42

Lady M Boutique’s Signature Mille-crepes features paper-thin, handmade crêpes layered with ethereal, light pastry cream. Delicate and irresistible, the top is gently caramelized and golden. Layers of crêpe and cream melt, leaving a subtle sweet finish. Earl Grey Mille Crêpes are golden crêpes, and Earl Grey pastry cream meets in this elegant cake. Whole tea leaves are gently infused into fresh cream to create the iconic Earl Grey pastry cream. Complete with a glossy tea glaze, Earl Grey tea leaves, and edible royal blue cornflowers. rwlasvegas.com/dining/lady-m

Price range: $12 and higher

Top of the World, The STRAT Hotel, Casino & Tower
2000 Las Vegas Blvd. S.
TheSTRAT.com

Celebrate dinner this Easter weekend with a trio of elevated and seasonal dishes at Top of the World. Perched 800 feet above the Las Vegas Strip, The STRAT’s award-winning restaurant will offer three featured dishes for the holiday, including a strawberry and arugula salad with baby arugula, fresh strawberries, candied pecans and feta cheese, drizzled with strawberry and white balsamic vinaigrette, priced at $21; an entrée of braised lamb shoulder with pomegranate, feta cream atop a roasted garlic and za’atar-scented polenta cake, priced at $65; and a decadent and whimsical bunny-shaped carrot cake layered with pineapple compote and coconut mousse, priced at $17.

Reservations for Top of the World are recommended and may be made online, on-site, or by calling (702) 380-7711.

Rampart Casino
221 N. Rampart Blvd.
theresortatsummerlin.com

Hawthorn Grill will serve a special Easter dinner menu on Sunday, April 20, including Smoked Salmon, English Peas, Branzino, and Lamb Shank. Dessert will be carrot cake trifle with cheesecake mousse.

The 3-course menu is $95 per person, plus tax and gratuity. A limited regular menu is also available.

Call 702-507-5955 for dinner reservations.

Spiedini Fiamma Italian Bistro will offer a prix fixe menu for dinner on Sunday, April 20, consisting of Pea Soup, Burrata Salad, Sea Bass, and Lamb Chop. Dessert is Semolina Budino with Rhubarb and Mint Marmellata.

The prix fixe menu costs $69 per person, plus tax and gratuity. A limited regular menu is also available.

Call 702-896-7790 for dinner reservations

Siena Italian Trattoria & Deli
9500 W. Sahara Ave.
sienaitalian.com

Siena Italian Trattoria & Deli invites guests to celebrate Easter Sunday on April 20 with an abundance of festive offerings on their brunch and dinner menus, crafted by Executive Chef Giancarlo Bomparola.

Easter Brunch Highlights, served 11 a.m. to 2:30 p.m.:

Frittata con Salmone – Smoked salmon, dill, cream cheese
Pizza Cyclopes – Tomato sauce, mozzarella, ham, sunny side up egg
Belgian Waffle – Mascarpone, fresh berries, warm syrup
Eggs Benedict – capocollo ham, poached eggs, Siena hollandaise sauce

Easter Dinner Highlights, served 2:30 p.m. to 9 p.m.:

Tagliolini ai Frutti di Mare – Homemade pasta, shrimp, lobster, scallops, tomatoes, scallions, seafood cream sauce
Lamb Shank Osso Buco – Lamb shank braised with carrots, celery, onions, tomato, demi-glaze, orecchiette pasta, broccoli rabe, garlic, parmesan cheese
Filet Mignon Galante – Pan-seared filet, crab meat, shrimp, peppercorn sauce, mashed potatoes, asparagus
Branzino – Pan-seared, lemon caper sauce, potatoes, spinach

Silverton Casino Lodge
3333 Blue Diamond Road
silvertoncasino.com

Twin Creeks Steakhouse will serve a special Easter brunch menu from noon to 8 p.m. on Sunday, April 20. Some of the dishes include rabbit rillette with caperberries, cherry mostarda, shaved carrots, house pickles and brioche toast points ($22); lamb loin chops, two 6-ounce chops with a pomegranate demi-glace, potato pave and rosemary chimichurri ($65); and crab cake benedict with jumbo lump crab meat, roasted red pepper remoulade, sautéed spinach, poached eggs and bearnaise ($32)

Mi Casa Grill Cantina will be open from 3 to 9 p.m. on Easter Sunday, April 20. Guests can savor these specials:

Cheese crab cake taquitos with roasted corn guajillo drizzle, queso fresco and pice de gallo ($16)
Cilantro butter seared scallops with a mashed potato patty, poblano cream sauce and topped with an arugula citrus salad ($48)
Pineapple upside-down cake with caramel sauce and toasted coconut anglaise ($9)

From 3-9 p.m. on Sunday, April 20, Su Casa will serve these Easter specials:

Tempura fish cake japchae with soy, garlic-marinated cold sweet potato glass noodles, carrots, green scallions, onion, spinach and fish cake tempura ($15)
Crab-potato crusted Chilean sea bass with a lobster curry sauce, happy rice onigiri and a sweet onion fennel salad ($38)
Chocolate macadamia mousse with chocolate cake, chocolate mousse and orange-miso caramel ($9)

From 11 a.m. to 10 p.m. on Easter Sunday, April 20, Sundance Grill will offer:

Half-roasted spring chicken with sweet pea succotash, buttery poached leeks, parmesan au gratin potatoes, caper butter sauce and your choice of a house salad or soup ($24)
Deep-dish banana cream pie with caramel, banana pastry cream, vanilla chantilly cream and chocolate shavings ($9)

El Dorado Cantina
430 S. Rampart Blvd., inside Tivoli Village, 702-333-1112
3025 Sammy Davis Jr. Drive, near The Strip, 702-722-2289
ElDoradoCantina.com

There’s something this Easter at El Dorado Cantina. Enjoy selections from their award-winning menu featuring organic, authentic Mexican cuisine, handcrafted cocktails, tableside guacamole made to order, along with these fun offers:

During Brunch (10 a.m. to 3 p.m.), kids age six and under eat free (from a special kids’ menu only).
During Dinner (starting at 4 p.m.), adults age 21 and over receive a complimentary glass of bubbly.

Brunch service at the Tivoli Village location offers an omelet bar and a visit from the Easter Bunny from noon to 2 p.m. on Saturday, April 19 and Sunday, April 20. Kids can also participate in a special Egg Hunt at the Tivoli location on Easter Sunday starting at 1 p.m. Prizes include the Golden Egg for $200 cash, a Silver Egg for $50 cash, gift cards, and more!

BRIO Italian Grille
6653 Las Vegas Blvd S., inside Town Square
brioitalian.com

In addition to to-go offerings, Brio offers a delightful brunch that embodies Italian passion. Enjoy Avocado Toast with crispy pancetta, a Tuscan Scrambler, Stuffed French Toast, traditional pastas, and hearty entrées. These Mediterranean-inspired dishes are best paired with classic brunch cocktails, like a Peach Bellini or a Caffé Disaronno, a blend of Amaretto, Grand Marnier, Dark Crème de Cacao, and coffee topped with whipped cream.

Brunch is served from 11 a.m. to 3 p.m., with BRIO’s dinner menu available.

MRKT Sea & Land
7300 N Aliante Pkwy, inside Aliante Casino + Hotel + Spa
Reservations: OpenTable

MRKT Sea & Land serves a three-course menu ($79 plus tax and gratuity) in honor of Easter, available from 4 to 9 p.m. Entrée options include charbroiled veal chop with Dijon mustard cream sauce, caramelized pearl onions, bacon lardons, and micro watercress or grilled New York steak with whipped Yukon potato mousse, sautéed haricot vert, red wine demi-glace, compound butter, and a potato nest.

Station Casinos

Easter at Station Casinos will feature an array of special menus and unique dining experiences, ensuring a memorable celebration for everyone.

Durango Casino & Resort
6915 S. Durango Drive
durangoresort.com

Nicco’s Prime Cuts & Fresh Fish will host a bountiful brunch on Sunday, April 20, between 10 a.m. and 2 p.m., complete with a welcoming pastry basket for each table. Guests will be able to indulge in a variety of delightful offerings, including a breakfast buffet, a bagel wall, a sushi display, an omelet bar, and carving stations. A sweet and savory buffet will also feature pancakes and waffles, an impressive dessert spread with a live-action churro station, and a gelato stand. The brunch will be priced at $159 for adults and $64 for children 12 and under.

Red Rock Casino Resort & Spa
11011 W. Charleston Blvd.
RedRockResort.com

T-Bones Chophouse will host a lavish Easter Brunch on Sunday, April 20, from 10 a.m. to 2 p.m. The buffet will feature a variety of chef-manned stations serving a range of dishes, including carved meats, fresh sushi, seafood, breakfast favorites, and more, accompanied by an assortment of desserts. Bottomless champagne and mimosas will be available. The brunch will be priced at $159 for adults and $64 for children 12 and under.

Green Valley Ranch Resort Spa & Casino
2300 Paseo Verde Parkway, Henderson
GreenValleyRanch.com

Hank’s Fine Steaks & Martinis Guests will be treated to an exquisite Easter brunch buffet featuring multiple chef action stations, including carving stations, sushi, seafood, breakfast favorites, and desserts. This brunch will be complemented by bottomless champagne and mimosas, priced at $159 for adults and $64 for children 12 and under.

Palace Station
2411 W. Sahara Ave.
PalaceStation.com

The Charcoal Room will offer an elevated Easter dinner à la carte from 2 to 9 p.m., with highlights including Black Sea Bass and Berry Tart.

Sunset Station
1301 W Sunset Rd, Henderson
SunsetStation.com

Sonoma Cellar will present an exceptional fine-dining a la carte Easter dinner from 1 to 9 p.m. Highlights will include Big Eye Tuna Crudo and prime ribeye tomahawk for two.

Boulder Station
4111 Boulder Highway
boulderstation.com

The Broiler will offer guests a savory Easter dinner, featuring a three-course meal, from 2 to 9 p.m. Entrée choices include seafood cioppino or grilled lamb chops, priced at $59 per person.

Guests at Guadalajara can enjoy an Easter brunch buffet from 11 a.m. to 3 p.m., priced at $39 per person. Highlight offerings will include glazed ham, Marzipan French toast, conchas, and more, capturing the perfect blend of traditional and festive flavors.

Santa Fe Station
4949 N. Rancho Drive
SantaFeStation.com

Leticia’s Cocina Cocina & Cantina will celebrate Easter brunch all weekend long. Tender brunch specials will be served from 10 a.m. to 2 p.m. on Saturday, April 19, and Sunday, April 20. Guests can order from the full menu or enjoy specials, including chilaquiles or paella, and purchase mimosa flights or bottomless mimosas.

Known for its stunning setting, The Charcoal Room will feature à la carte menu items from 1 to 9 p.m., including prime rib and a key lime tart.

For additional tips this week, read Bob Barnes’ weekly update!